This mini food processor from Curtis Stone features a powerful 350-watt motor, two speed control settings and a manual pulse function, and is crafted with a premium stainless steel finish on the control base.

Comes with a continuous feed chute processor lid and food pusher.
Built with suction feet for stability when working
Recipes : raspberry whipped cream, olive and garlic tapenade crostini, chickpea hummus, cilantro and avocado pesto, homemade tomato salsa, garlic mayonnaise, chile-mint chutney, potato rosti, hummingbird cupcakes with brown sugar cream cheese frosting, and game day nachos.

Capacity: 16 oz

Care: wash bowl, lids, blade, discs, removable drive sleeve and food pusher in hot, soapy water; rinse and dry thoroughly.